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Nov 24 10
One Cheese Pumpkin, One Pumpkin Pie

One Cheese Pumpkin, One Pumpkin Pie

by Margaret

For dessert this Thanksgiving, we made pumpkin pie from pure pumpkin puree. It took about 15 minutes┬áto prepare the pumpkin before baking it for 90 minutes, then removing the flesh allowing the baked pumpkin to drain for several hours. Sure it’s more preparation than opening a can and scooping pumpkin into a crust, of course, [...]